Harvests 2017

This page records what we gather from our garden throughout the year. We started recording in September 2015 to try and get an accurate record of what one can actually expect to harvest in a small town garden. The 2016 list is at http://cavershamgarden.blogspot.co.uk/p/harvests-2016.html and 2015's at http://cavershamgarden.blogspot.co.uk/p/harvest.html.

Note: we are no longer keeping a record of the weight of lettuces and herbs that we gather. It became tedious and time consuming having to record every sprig and couple of leaves that we picked!

There is also a Google docs spreadsheet listing the weights and running totals for each year.

12th April 2017

Kale (Red Ursa) - 46g  (1.6oz)
Cavolo nero - 34g (1.2oz)
Spring onions - 30g (1oz)

11th April 2017

Nettles - 78g (2.8oz)
Kale - 42g (1.5oz)
Spring onions - 36g (1.3oz)

5th April 2017

Swiss chard - 68g (2.4oz)
Cavolo nero - 34g (1.2oz)
Spring onions - 46g (1.6oz)

3rd April 2017

Sprouting broccoli - 88g (3.1 oz)
Pea shoots - 22g (0.8oz)

1st April 2017

Babingtons Leeks - 186g (6.6oz)
Swiss chard - 86g (3oz)
Spring onions - 32g (1.1oz)

28th March 2017

Nettles - 98g (3.5oz)

26th March 2017

Swiss chard - 62g (2.2oz)
Ramson leaves 

25th March 2017 

Cavolo nero  - 48g (1.7oz)

23rd March 2017 

Cabbage leaves - 64g (2.3oz)
Ramson leaves

21st March 2017 

Curly kale - 62g (2.2oz)

19th March 2017

Brussel sprout leaves - 90g (3.2oz)

17th March 2017

Brussel sprouts + leaves - 118g (4.2oz)

15th March 2017

Cavolo nero - 48g (1.7oz)
Swiss chard - 40g (1.4oz)
Brussel sprout leaves - 30g (1.1oz)
Ramson leaves - 6g (0.2oz)

14th March 2017

Cavolo nero - 58g (2oz)

13th March 2017

Kale - 52g (1.8oz)
Swiss chard - 48g (1.7oz)
Pea shoots - 18g (0.6oz)

7th March 2017

Babington's leeks - 68g (2.4oz)

5th March 2017 

Parsnip - 84g (3oz)
Sprouts - 56g (2oz)
Swiss chard - 46g (1.6oz)

27th February 2017

Cavolo nero - 80g (2.8oz)

25th February 2017

Parsnips - 280g (9.9oz)
Brussel sprout tops - 72g (2.5oz)

18th February 2017

Cavolo nero - 42g (1.5oz)
Curly kale - 38g (1.3oz)

17th February 2017

Cavolo nero - 52g (1.8oz)
Curly kale - 40g (1.4oz)

13th February 2017

Swiss chard - 88g (3.1oz)

12th February 2017

Brussel sprouts - 144g (5oz)
Cavolo nero - 56g (2oz)

8th February 2017 

Cavolo nero - 38g (1.3oz)

7th February 2017 

Cavolo nero - 104g (3.7oz)

5th February 2017

Cavolo nero - 74g (2.6oz)

4th February 2017

Cavolo nero - 48g (1.7oz)
Curly kale - 28g (1oz)

3rd February 2017

Brussel sprouts - 102g (3.6oz)
Cavolo nero - 40g (1.4oz)

2nd February 2017 

Cavolo nero - 76g (2.7oz)

31st January 2017

Swiss chard - 54g (1.9oz)
Cavolo nero - 126g (4.4oz)

29th January 2017

Brussel sprouts - 104g (3.7oz)

24th January 2017

Brussel sprouts - 256g (9oz)
Cavolo nero - 50g (1.8oz)

22nd January 2017

Brussel sprouts - 72g (2.5oz)
Cavolo nero - 48g (1.7oz)

20th January 2017

Brussel sprouts - 202g (7.1oz)

17th January 2017

Parsnips - 222g (7.8oz)
Brussel sprouts - 154g (5.4oz)

14th January 2017

Cavolo nero - 98g (3.5oz)

9th January 2017

Swiss chard - 94g (3.3oz)

8th January 2017

Swiss chard - 120g (4.2oz)

7th January 2017

Brussel sprout tops - 66g (2.3oz)
Curly kale - 36g (1.4oz)

4th January 2017

Parsnips - 116g (4.1oz)
Curly kale - 64g  (2.3oz)

2nd January 2017

Sprout tops - 94g (3.3oz)
Swiss chard - 50g (1.8oz)

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